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Writer's pictureThe Little Things

DIY Yogurt Pops

Updated: Oct 1, 2020


It's 100 degrees here, and we're all craving a cold treat! These popsicles are a fun, healthy option that my little ones loved!


Supplies:

  • An oversized ice cube tray (I found mine at Hobby Lobby in their spring collection for a great price!)

  • Yogurt - I used orange, blueberry, and vanilla

  • Sprinkles (mine are from Target)

  • Frozen fruit inside (I added frozen raspberries)

  • Popsicle sticks (these are from Hobby Lobby too)




Pour in the yogurt, press in the frozen fruit, top with sprinkles, and add the popsicle stick last! Pop these into the freezer for a few hours, and they're ready to enjoy!


*As a note, I did find that they're best when frozen for only a few hours. If you freeze them over 24 hours, they're frozen so solid that they're harder to eat.

*Also, some sprinkles might bleed into the yogurt. The first time I tried it, I used white and gold sprinkles that bled quite a bit. But the sprinkles pictured didn't bleed at all!




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